Potts Stroganoff Sauce
This sauce is an elegant Russian combination of soured cream, mushrooms, parsley and paprika. It’s fantastic for cooking fillet beef, particularly when served with matchstick-thin chips.
INGREDIENTS: Soured Cream (19%), Mushrooms (19%), Onions, Water, Milk, Sunflower Oil, Cornflour, Sugar, Garlic, Concentrated Lemon Juice, Salt, Parsley (0.5%), Paprika (0.15%), Black Pepper, Cayenne Pepper.
ALLERGEN AND DIETARY INFORMATION:
Contains milk. Suitable for coeliacs. Suitable for vegetarians.